get it right or pay the price

How to tip properly in the United States of America

Here are some hints for tipping in restaurants:

  1. Most often, tip about 15% of the bill for food and drink. Look at the total
    bill and subtract the amount for taxes.
  2. Tips are higher-often 18%-20% in larger cities such as New York and Los
    Angeles.
  3. Tip about 3% higher if you have seven people or more at your table.
  4. Do not tip the workers in fast food places where you get your own food-for
    example, McDonald's. However, tip about 15% in restaurants where the waiter
    greets you and comes to the table with bread or water-even if you get most of
    the food yourself.
  5. Do not tip the maitre d', or person who found you a table.
  6. Tip the person who parks the car about $1. If there is a charge for parking,
    you may add 50¢ or $1 as a tip if you like; but tipping is not necessary.

Note: Also tip taxi drivers and hairdressers about 15%. If the hairdresser is
also the owner of the shop, you need not tip him or her; tipping the owner is
not necessary. Always tip the person who washes your hair about $1 or $2. To
find out about tipping in other situations, read chapter 2, "When You Arrive,"
in Hello! USA

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